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1493 Columbus transports sugar cane to the New World on the
advice of Queen Isabela.
1500 Dutch establish a
sugar refinery at Antwerp and ship sugar to Germany and England.
1515 Spanish monks offer loans in gold to anyone who would
start a sugar mill.
1573 First German sugar cane
refinery at Augsburg.
1660 British find pushing
sugar so profitable it becomes a matter of
national security.
British pass the Navigation Act of 1660 to
prevent transport of sugar,
tobacco, or any
product of the American Colonies to any port outside England, Ireland and
British possessions.
1662 Britain importing 16
million pounds of sugar per year.
1665 London
swept by bubonic
plague.
People who live without refined sugar escape harm. Over
68,000 die.
1674 First mention of
diabetes mellitus
in British Pharmaceutice Rationalis, by Thomas Willis, member of the
Royal College of Physicians.
1700 Refined
sugar is the most important export of France.
British Isles importing 20
million pounds of sugar per year.
Death from
tuberculosis increases dramatically in
sugar consuming lands as the human microbiome metamorphose to accommodate the
sugar uptake.
1792 Anti-Saccharite Society forms
in Europe to protest effect of sugar on people. It induces a British sugar
boycott through Europe.
1800 British sugar
consumption reaches 160 million pounds per year.
1812 France has mass planting of sugar beets and 500
refineries open.
Over 8 million pounds of sugar are produced in one
year.
1816 Britain passes an act which
outlaws brewers from possession of sugar or molasses, since brewers have been
adulterating their product with sugar.
1880
Recorded death rate from diabetes in Denmark is
1.8 per 100,000.
This goes up to 8 per 100,000 by 1911 and 19 per
100,000 by 1934.
Sweden consumption of refined sugar is 12 pounds per
person annually.
Sugar consumption jumps 10 fold to 120 pounds per
person by 1929.
1892 America takes the lead in global sugar consumption.
Sugar consumption would double again by 1920.
1910 Japan acquires a source of cheap and abundant sugar on
Formosa.
Incidence of
tuberculosis rises
dramatically in Japan.
1911 Denmark sugar
consumption 82 pounds per person annually.
Death rate for
diabetes in Denmark is
8 per 100,000.
1912 Dr. Robert Boesler, New
Jersey dentist, notes that "modern manufacturing of sugar has brought about
entirely new diseases. Sugar has caused a vast degeneration of the
people."
1916
J. Henry Schröder
partner, GA Zabriskie, is named head of the US Sugar Equalization
Board.
1923
Canadian physician Frederick Banting receives Nobel Prize for
discovery of a
technique to extract the hormone insulin, which permits control of blood sugar
in those with diabetes.
A new medical market opens due to growing
global sugar addiction.
1924 Dr. Seale Harris of the University of
Alabama discovers that sugar can cause hyperinsulinism and recommends people
cut sugar consumption.
The Establishment comes down on Harris and his
work is suppressed.
Harris is awarded a medal by the AMA 25 years later,
after pharmaceuticals to control low blood sugar are developed and put into
production.
The basic contribution of refined sugar to the problem
remains suppressed.
1929 Consumption of refined
sugar in Sweden 120 pounds per person.
1934
Denmark sugar consumption is 113 pounds per person annually.
Death rate
for diabetes in Denmark is
19 per 100,000.
1943 John
Tinterta rediscovers the importance of the
endocrine system connecting sugar intake to production of
hyper-adrenocortic episodes.
Suppressed adrenal hormones
producing an inability to think
clearly, allergies,
inability to handle alcohol,
depression,
apprehension,
craving for sweets and
low blood pressure.
1948 In North Carolina, Dr. Benjamin P. Sandler
reveals that sugar and starches lower the blood sugar level, producing
hypoglycemia.
Soda pop (recently introduced) contains phosphoric acid
that absorbs phosphorus and sulfates in food before
natural metabolism can get it to the
nervous
system causing the nerve trunks to fail to function properly
.
Sandler claims excess dairy products and sugar drinks come with polio.
Polio cases in North Carolina number 2,498.
1949 Noticing that
polio strikes most in the
summer, with increasesugar intake, Dr. Sandler warns residents to cut down
on sugar and dairy.
Polio cases dramatically decrease.
1954 Mass introduction of sugared soft drinks in the US.
1966 Department of Health, Education and
Welfare data reveals that 49.2% of citizens surveyed suffer from
hypoglycemia (low blood sugar).
1971 Dr. HJ
Roberts publishes a national study of traffic accidents.
Roberts
concludes a "significant source" is "millions of drivers are subject to
pathological drowsiness and hypoglycemia due to functional hyperinsulinism".
1972 Soft
drink consumption 30 gallons per year per person.
1973 Sugar Information Foundation places full-page ads
in national magazines in the US, labeling refined sucrose a
carbohydrate and a
nutrient.
After a Senate hearing the National Advertising Review
Board determines that
the claim sucrose is a
nutrient is fraudulent.
1982
Human insulin produced by
bacteria is marketed.
1988 Discovery:
ingestion of 100mg (.004 ounce) of sucrose reduces the immune functions in the
body by 50% within one hour.
Studies confirm excessive sucrose
consumption increases the incidence of infections and reduce the body' ability
to defend against disease.
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